Main Courses Allergens Price
| Classic beef bourguignon | (D, G)
| 13.00 |
| Roasted rump of welsh lamb | (D) | 15.00 |
| Aromatic middle eastern lamb tagine | (G) | 13.00 |
| Slow cooked duck confit | 14.00 | |
| Thai green chicken curry | (Sesame, N, Soya) | 12.00 |
| Thai green vegetable curry (V) | (Sesame, N, Soya) | 9.00 |
| Seared seabass fillet | (D, SF) | 13.00 |
| Butternut squash & goats cheese croquettes (V) | (D, G, Sesame, N) | 8.00 |
Side Dishes Desserts
| Gratin dauphinoise potatoes (serves 2) | (D, | 7.00 |
| French fries | 3.00 | |
| Spring onion mash | (D) | 3.00 |
| Medley of Vegetables | 3.00 | |
| Buttered Garlic Spinach | (D) | 3.50 |
| Freshly cooked french baguette | (G) | 2.50 |
| Dark chocolate | (D, G, N) | 6,00 |
| Trio of mini apple Tatin, | (D, G, N) | 6.00 |
| Summer berry | (D, G,) | 6.00 |
| |
TAKEAWAY DRINKS
| Sparkling | Bottle |
| Prosecco, Torre del Vescovi | 16.00 |
| Code Rouge, Limoux | 23.00 |
|
|
|
| White |
|
| Sauvignon Blanc, Périgord, France | 14.00 |
| Nordoc, Chardonnay, France | 16.50 |
| Gerard Bertrand, Viognier, Languedoc, France | 16.00 |
| Pebble Dew, Sauvignon Blanc, New Zealand | 15.50 |
| Red | |
| Merlot, Périgord, France | 13.50 |
| Rioja, Rivallana, Spain | 12.70 |
| Malbec, Camille, Cahors | 13.50 |
| La Forge, Pinot Noir, France | 13.50 |
| Turning head, Pinot Noir, New Zealand | 21.50 |
| Rose | |
| Rose D’Anjou, France | 11.50 |
| Whispering Angel, Provence | 22.70 |
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| |
| Beer | 660ml Bottle |
| Large Peroni | 3.50 |
| Large Moretti | 3.00 |
|
| |
| Soft Drinks 1.5 Litre | Bottle 1.5L |
| Coca-Cola | 2.50 |
| Diet Coca-Cola | 2.00 |
| Tango | 2.00 |
| 7 UP | 2.00 |
| Mineral Water | 1.50 |
ORDER ONLINE FOR COLLECTION AT WWW.CHEZVOUS.CO.UK
ORDERS ACCEPTED 3PM- 5PM TUES-SUN
COLLECTION AVAILABLE 6PM- 8PM WED-SUN
| Some dishes might contain traces of the below allergens and if you have an intolerance to these (G) Contains Gluten (V) Vegetarian (D) Contains Dairy (N) Contains Nuts |
