THURSDAY, FRIDAY & SATURDAY MENU
Main Courses
| Classic beef bourguignon | (D, G)
| 13.00 |
| Roasted rump of welsh lamb | (D) | 15.00 |
| Supreme of Chicken creamy mushroom sauce | (G) | 13.00 |
| Slow cooked duck confit | 14.00 | |
| Thai red chicken curry | (Sesame, N, Soya) | 12.00 |
| Thai red vegetable curry (V) | (Sesame, N, Soya) | 9.00 |
| Sea Bass filet, | (D, SF) | 13.00 |
| Twice baked Roquefort souffle (V) Asparagus & Goat's cheese quiche | (D, G) (D, G) | 8.00 8.00 |
Side Dishes & Desserts
| Gratin dauphinoise potatoes (serves 2) | (D, | 7.00 |
| French fries | 3.00 | |
| Spring onion mash | (D) | 3.00 |
| Fine french beans | 3.00 | |
| Buttered Garlic Spinach | (D) | 3.50 |
| |
| White chocolate & pistachio mousse, berry compote | (D, G, N) | 6,00 |
| Trio of caramelized apple tart, | (D, G, N) | 6.00 |
| Tia Maria Creme Brulee | (D, G,) | 6.00 |
| Dark Chocolate tart with balsamic strawberry & basil salad | (D,G,N) | 6.00 |
SUNDAY LUNCH TAKEAWAY
£25.00 per person – 2 Courses
All main courses inclusive of
vegetables & sauce
5 Main Course options to choose from…
Order online by SATURDAY 5PM
Collect at your chosen time between 12-1.30pm
Option 1
Slow
roasted brisket of beef, red wine and shallot sauce, roasted potatoes,
honey
roasted carrots, green beans (D,G)
Option 2
Roasted
leg of Lamb, rosemary sauce, roasted potatoes, carrots, and green beans (D,G)
Option 3
Seabass filet, risotto and rocket pesto (D,G,SF)
Option 4
Slow cooked duck confit, sweet and sour cherry sauce, roasted potatoes, honey roasted carrots, green beans (D,G)
Option 5
4 Cheese brocoli quiche, new potatoes and seasonal vegetables
Dessert
Selection
of chef’s 4 mini desserts (D,G,N)
Children's meal
(check take away ordering form)
TAKEAWAY WINE, BEER, SOFT
| Spécial Bordeaux Promotion | Bottle 75 cl |
| Château La Brande, Côtes de Bordeaux 2015 | 19.50 |
| Château St Ange St Emilion Gd Cru 2015 | 25.00 |
| Château La Gorce, Médoc 2016 | 19.50 |
| Château Ducarpe, St Emilion Gd Cru 2014 | 24.00 |
Sparkling | Bottle |
| Prosecco, Torre del Vescovi | 16.00 |
| Code Rouge, Limoux | 23.00 |
| White | |
| Sauvignon Blanc, Périgord, France | 14.00 |
| Nordoc, Chardonnay, France | 16.50 |
| Picpoul de Pinet, Languedoc, France | 16.00 |
| Pebble Dew, Sauvignon Blanc, New Zealand | 15.50 |
| Red | |
| Merlot, Périgord, France | 13.50 |
| Rioja, Rivallana, Spain | 12.70 |
| Malbec, Camille, Cahors | 13.50 |
| La Forge, Pinot Noir, France | 13.50 |
| Turning head, Pinot Noir, New Zealand | 21.50 |
| Rose | |
| Rose D’Anjou, France | 11.50 |
| Whispering Angel, Provence | 22.70 |
| Beer | 660ml Bottle |
| Large Peroni | 3.50 |
| Large Moretti | 3.00 |
| Soft Drinks 1.5 Litre | Bottle 1.5L |
| Coca-Cola | 2.50 |
| Diet Coca-Cola | 2.00 |
| Tango | 2.00 |
| 7 UP | 2.00 |
| Mineral Water | 1.50 |
ORDER ONLINE FOR COLLECTION AT WWW.CHEZVOUS.CO.UK
ORDERS ACCEPTED ANYTIME ONLINE, UP TO 5PM DAY OF COLLECTION FRI-SAT
COLLECTION AVAILABLE 5.30PM- 6.30PM FRI-SAT
ORDER BEFORE 5PM SATURDAY FOR SUNDAY COLLECTION
| Some dishes might contain traces of the below allergens and if you have an intolerance to these (G) Contains Gluten (V) Vegetarian (D) Contains Dairy (N) Contains Nuts |
