3-courses £44.95 for 2 people
Valid Tuesdays, Wednesdays and Thursdays evenings DURING NOVEMBER ONLY
Please call and book your table in advance 01883 620451 or use our online booking option.
YOU MUST MENTION THIS OFFER WHEN BOOKING
Please note this is a sample menu and changes according to the market, we are able to provide a vegetarian alternative on request.
Melon and Parma Ham
Assiette of Salmon and Celeriac
Soup of the Day
Pork fillet, Darphin Potatoes and Mustard Sauce
Chicken Breast served with Gratin Potatoes and Mushroom Sauce
Cod Fillet served with Risotto and Tomato Coulis
Side Orders @ £3.95
Courgette and Parmesan Gratin
Fine French beans
Mango Delice served with Mango Sorbet
Chef’s selection of 3 mini desserts
Extra bread and butter £2.50
Any substitution on menu will attract a supplement
Our discretionary service charge of
10% is added to your final bill and can be removed at your request.
Please note that all proceeds from this service charge
and any other tips, however they are paid go direct to our staff.
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(Sorry, we do not accept cheques)
All prices include VAT