dinner Menu

3 Course Dinner £42.00

This Menu is subject to slight changes due to market fluctuations

Starters

Fresh Tomato Gazpacho, Olive Tapenade (G, D)

Mussels Mariniere, Cooked in White Wine (D,SF)

Duck & Pork Terrine served with Balsamic Figs and Fig Chutney (G)

Beef Carpaccio with Bloody Mary Mousse, Mozzarella, Rocket and Horseradish (D)

Asiatic Style Salmon with Crispy Vegetable Salad and Wasabi Panna Cota (D)

Garlic Sautéed Tiger Prawns, Gougere, Parmesan Cream Sauce, (D, G) Supplement £1.95

Escargots de Bourgogne, 6 Snails Cooked in Garlic Sauce (D, G)

Goat’s Cheese stuffed Smoked Baby Aubergine (V)

Main Courses

Beef Fillet, Bearnaise Sauce, Rosemary Salted Chips (D) £7.95 Supplement

Duo of Braised Pork Belly & Tenderloin Noisette, Potted Pomme Aligot, Dijon Mustard Sauce (D, PK)

Roasted Duck Breast, Gratin Dauphinois, Pimm’s Sauce (D)

Roasted Lamb Rump, Sweet Potato, Chimichurri (G) £3.95 Supplement

Guinea Fowl Supreme, Creamy Chervil Sauce, Baby Vegetables, Polenta (D)

Seared Gilt Bream Fillet on a Bed of Shrimp & Spring Onion Risotto and Red Pesto (SF, D)

Mediterranean Vegetable Tart, Nut and Seed Salad (G,VE)

Spanish Style, Vegan Chicken and Pepper Casserole, Tomato sauce, Gnocchi (G, VE)

All Sides 3.95

Cassolette of Peas and Bacon~ Fine French Beans~ Garlic Spinach~ French Fries

Some dishes might contain traces of allergens and if you have an intolerance to any ingredients,
please ensure you let a member of staff know before you place your order.
G (Gluten) D ( Dairy) SF (Sea Food) N ( Nuts) PK (Pork) VE(Vegan)

Some dishes might contain traces of the below allergens and if you have an intolerance to any of the below or any other ingredients, please ensure you
let a member of staff know before you place your order.

(G) Contains Gluten (D) Contains Dairy (N) Contains Nuts

This menu is for demonstration purpose, some dishes may be altered on the day due to high demand and availability.
Please accept our apologies if the menu is slightly different on the day of your booking, we do endeavour to make the alternative as similar as possible to the original.

Alternative vegetarian and special dietary dishes can be Prepared with 24 hour notice
All ingredients used are, to our knowledge, GM free

All menu items could contain traces of nuts, dairy or Pork

Some dishes might contain traces of the below allergens and if you have an intolerance to any of the below or any other ingredients, please ensure you let a member of staff know before you place your order.

(G) Contains Gluten (V) Dish is vegetarian (D) Contains Dairy (N) Contains Nuts
(S, F) Contains Seafood (B) Bacon

Our discretionary service charge - 12.5% is added to your final bill, this is discretionary
and can be removed at your request.

Please note that all proceeds from this service charge and any other tips,
however they are paid, go direct to our staff

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